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Nov 26, 2014
2:08:48pm
I have been doing my brisket at about 225 and an hour per pound but I havent
been super pleased. How long do you do yours and at what temp?
Oompabluepaw
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Oompabluepaw
Joined
Jan 6, 2011
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Apr 22, 2024
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11,972 (136 FO)