May 3, 2015
3:00:25pm
3:00:25pm
I put it right on the grill skin down. indirect heat (turn the burner under it
way down) and leave other burners on the grill that are away from the filet on high.
I've done brown sugar and ginger before but have not tried maple
I've done brown sugar and ginger before but have not tried maple
- Bio page
- fulano
- Joined
- Nov 6, 2001
- Last login
- Apr 19, 2024
- Total posts
- 20,670 (16 FO)
