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May 28, 2017
7:52
:11
pm
CoachSpeak
Playmaker
I bought garlic Parmesan butter at Costco....
And it now tops all my grilled meat. I put a nice big dollop on steak, chops, burgers, whatever a minute or so before they're done and it melts about halfway and it is delicious.
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CoachSpeak
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CoachSpeak
Joined
Aug 25, 2013
Last login
Aug 18, 2020
Total posts
23,002 (2,610 FO)
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Messages
Author
Time
Grilled great burgers yesterday. I have to say that the key
Shihan
5/28/17 7:47pm
Who has tomatoes this early in the year?
Born2Fish
5/28/17 7:51pm
We've had them for several weeks. This pas winter was quite mild so our tomato
Shihan
5/28/17 7:57pm
Arizona? Florida?
Born2Fish
5/28/17 7:58pm
Arizona
Shihan
5/28/17 8:00pm
Our grilling season is nearly over for the next several months.
Shihan
5/28/17 8:04pm
??? We grill/pool party all summer long.
kotacoug
5/28/17 8:45pm
Yeah, we had a pool at our old house. That made a difference. We decided against
Shihan
5/28/17 10:25pm
Lived there for 9 years. Don't miss the heat...
Adrielle
5/28/17 8:46pm
I've had tomatoes on my plants for almost a month here in Houston.
Hotty-Toddy-Reb
5/28/17 9:09pm
Mind blown.
Cougarfan777
5/28/17 9:56pm
I bought garlic Parmesan butter at Costco....
CoachSpeak
5/28/17 7:52pm
Shamy butter?
Alister Mackenzie
5/28/17 8:13pm
Yes, exactly....
CoachSpeak
5/28/17 8:48pm
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