Change other factors, smoke, wood,

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Jul 17, 2017
2:48:56pm

Taxrulz Walk-on

Change other factors, smoke, wood,

But keep the simple rub it let's the flavor come out...

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Taxrulz

Bio page: Taxrulz
Joined: Jul 30, 2011
Last login: Apr 19, 2024
Total posts: 548 (129 FO)

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Messages

Author

Time

I've done Aaron Franklin's salt/pepper brisket twice. What should I try for my

PharmD

7/17/17 2:05pm

mustard is good.

7/17/17 2:09pm

Cure it, slather it in black pepper and coriander and smoke it to make pastrami.

DB Cooper

7/17/17 2:13pm

Plowboys - Bovine Bold

Pimpin4Paradise

7/17/17 2:22pm

Change other factors, smoke, wood,

Taxrulz

7/17/17 2:48pm

Oakridge BBQ's Black Ops rub mixed with Simply Marvelous' Peppered Cow.

Alister Mackenzie

7/17/17 2:53pm

I like Black Ops, but usually cut it with kosher salt.

NWCoug

7/17/17 4:15pm

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