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Jul 4, 2020
2:37:40pm
NWCoug Chicken casserole supplies
Funnny, mine’s the opposite. Point and most of the flat is about 185 but the very middle of the flat is just over 170.
I’ve probed it all over but the middle is just being stubborn. Briskets can be tricky things. As many have said, go by texture more than temp. The middle of my flat still feels tough.
NWCoug
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NWCoug
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