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Jul 7, 2020
4:32
:05
pm
Nat Gas Man
All-American
That is all about the salt application in preparation. If done right it is firm
If not done right it is a soggy mess
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Nat Gas Man
Previous username
TXSmith
Bio page
Nat Gas Man
Joined
Apr 28, 2010
Last login
Aug 23, 2023
Total posts
53,749 (638 FO)
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Messages
Author
Time
POLL: Eggplant Parmesan
Indy Coug
Loquacious Lummox
7/7/20 1:38pm
I prefer vegetable lasagna.
coug almighty
7/7/20 1:42pm
That guy from Seinfeld?
TNT
7/7/20 1:43pm
I prefer meat
Sea Chicken
7/7/20 1:44pm
But TNT has read all of these articles about how meat production
TNT
7/7/20 1:45pm
Whoever invents the fartless cow is going to make billions. I hope it’s me.
Zaphod
7/7/20 1:56pm
I wouldn't want to be that cow
Sea Chicken
7/7/20 1:58pm
I honestly don't know, but I've been wanting to try it.
jdub
7/7/20 1:47pm
One of the things that can be difficult with it is getting a nice, crispy eggplant slice.
TwinsRight
7/7/20 1:59pm
That is all about the salt application in preparation. If done right it is firm
Nat Gas Man
7/7/20 4:32pm
Eggplant, in any form, is a food abomination
bennerc
7/7/20 2:10pm
so true
Born2Fish
7/7/20 4:30pm
Hold the eggplant.
Kilgore Trout
7/7/20 2:24pm
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