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May 7, 2021
12:28:41pm
USMCdad Truly Addicted User
We did that with the first one, a lot of work for a little bit of meat
But we have skinned a few and used the salt method to preserve it. I like that way more than the glycerin method, that one turned out horrible
USMCdad
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mosterlow
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USMCdad
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Jun 23, 2009
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Nov 29, 2021
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May 7, 10:20am

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