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Jul 17, 2021
10:20:58pm
brazilcoug All-American
Pork shoulder was frozen at 1 pm, 8 hours later I’ve left it at room temp to
Thaw. Bad idea? My HCBW doesn’t seem worried. It’s still pretty cold to the touch and it’s been sealed the whole time.
brazilcoug
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brascoug
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brazilcoug
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Jul 27, 2004
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Apr 23, 2024
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