I made some homemade Chashu and I have to say it was amazing. I’ve been having

Sign up, and you can make all message times appear in your timezone. Sign up

Report problem with this ad

Jan 22, 2022
1:29:02pm

kotacoug Intervention Needed

I made some homemade Chashu and I have to say it was amazing. I’ve been having

It in ramen, over rice and in fried rice. Pork belly …. The king of all meats. Lol

Report problem with this ad

kotacoug

Bio page: kotacoug
Joined: Jul 20, 2002
Last login: Apr 24, 2024
Total posts: 80,467 (4,682 FO)

Report problem with this ad

Messages

Author

Time

I made some homemade Chashu and I have to say it was amazing. I’ve been having

kotacoug

1/22/22 1:29pm

did you make the sauce to braise with from scratch? Not sure how you feel about

DJROSS

1/22/22 1:50pm

Yep. Went with an original recipe as you noted. Basically sake, soy sauce,

kotacoug

1/22/22 2:04pm

lol, when I bake I measure, when I cook I eyeball. I have had to reverse

DJROSS

1/22/22 2:08pm

Nah I’m a food snob/junkie. I’m going to try seriouseats sous vide method next

kotacoug

1/22/22 2:25pm

Well for texture absolutely

DJROSS

1/22/22 2:28pm

Report problem with this ad

Posting on CougarBoard

In order to post, you will need to either sign up or log in.

Report problem with this ad