toast them and then let them sit in a bowl on the kitchen counter for a week before throwing them away since no one actually wants to eat pumpkin seeds, but you continue the tradition year after year anyways and maybe one year you lookup Pinterest ideas to make the seeds taste better which is just silly because no one has ever even eaten one to know if they need spices or seasonings, so now you’ve wasted some cinnamon, sugar, and other garbage from the pantry in addition to unnessicerally dirtying dishes and wasting some gas from the oven?

#funtradition