I like MFP but I find it tedious to enter calories for home cooked meals because
You basically have to enter each ingredient and build the whole meal. I end up getting annoyed by it and stop using it. Any tips on making it easier to log home cooked meals? Am I doing it wrong? Or do I just need to suck it up and do it?
This message has been modified
Originally posted on Aug 2, 2015 at 9:29:52pm
Message modified by YIsForBrigham on Aug 2, 2015 at 9:30:45pm