Just went on a pheasant hunt last week. Here is how my MIL cooks it: http://allrecipes.com/Recipe/Tender-Pheasants/Detail.aspx?event8=1&prop24=SR_Thumb&e11=pheasant&e8=Quick%20Search&event10=1&e7=Home%20Page&soid=sr_results_p1i1

I cooked some at my house later. I just mix mayo and a lot of Parmesan cheese and some parsley and heap it on top and cook at 350 for 30 minutes. Pheasant Parmesan....it be good bro.