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May 2, 2024
6:12
:15
pm
mobicurious
Truly Addicted User
Scroll to 34:00 mark
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mobicurious
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mobicurious
Joined
Sep 11, 2021
Last login
May 19, 2024
Total posts
2,378 (8 FO)
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Messages
Author
Time
French fry connoisseurs: the ultimate quantitative analysis of fries
mobicurious
May 2, 5:57pm
McDonald's fries were better when they were cooked in beef tallow.
Cougar Junkie
May 2, 6:05pm
Malcolm Gladwell did a podcast on this. Fake science and gullible politicians
Abe Froman
May 2, 6:07pm
Once an idea becomes entrenched, it's hard to overcome it.
Cougar Junkie
May 2, 6:13pm
Cost is a factor
mobicurious
May 2, 6:10pm
I'll gladly pay more. I won't eat crap just because it's cheaper.
Cougar Junkie
May 2, 6:14pm
My great grandfather was the one who helped develop the industrial process
mobicurious
May 2, 6:18pm
35 minutes? Seriously? Just tell me which are the best.
Eddie
May 2, 6:05pm
Scroll to 34:00 mark
mobicurious
May 2, 6:12pm
I just had fries from J-Dawgs. Pretty good. Double fried.
Mark
May 2, 6:45pm
Hard to beat a fresh batch of McDonald’s fries
Beggar
May 2, 6:49pm
In n Out
LifeLongLakerFan
May 2, 6:51pm
RE: In n Out
Methusaleh22
May 2, 6:58pm
Even when they order the in n out the way to make them "good" they still suck.
IceCreamButt
May 2, 7:08pm
Big City Chicken at Midway Airport in Chicago.
thirdgencoug
May 2, 8:33pm
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