Here’s the breakfast loaf. I’d never use ham though.

Apr 10, 2020
11:20:04am

BigD Coug All-American

Breakfast Loaf

I love to make this mile-high breakfast sandwich when we have company for the weekend. If you'd like, add sliced mushrooms and olives. —Amy McCuan, Oakley, California

https://www.tasteofhome.com/recipes/breakfast-loaf/

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BigD Coug

Bio page: BigD Coug
Joined: Dec 14, 2004
Last login: May 28, 2024
Total posts: 21,594 (236 FO)

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Messages

Author

Time

My Top 5 foods: 1) Pizza 2) Burgers 3) Tacos al Pastor 4) Smoked Brisket 5)

BigD Coug

4/10/20 11:07am

We’re really gonna talk about brisket and tacos al pastor on fast day?

JollyGreenGiant

4/10/20 11:14am

Yes! Let's get some pictures too!!!

BYUtka

4/10/20 11:17am

Here’s the breakfast loaf. I’d never use ham though.

BigD Coug

4/10/20 11:20am

Yeah...that looks like a hot pocket

Grit for Brains

4/10/20 11:21am

See, that looks delicious.

TerribleOpinionsGuy

4/10/20 11:21am

You must have missed that it has tomatoes on it.

CoachSpeak

4/10/20 11:26am

Obviously need to take those off.

TerribleOpinionsGuy

4/10/20 11:55am

Look like a big ham and cheese kolache.

JuicyJam

4/10/20 11:31am

They are popular in downtown Provo.

BYUtka

4/10/20 11:36am

RE: Here’s the breakfast loaf. I’d never use ham though.

ldssdl

4/10/20 11:53am

Yum! What's the melted butter and mayo ratio, and do you use it as a baste?

palangi

4/10/20 12:33pm

Yes - we combine half a stick with a couple of large spoonfuls of mayo, melt

BigD Coug

4/10/20 12:55pm

I'm gonna try it...

CoachSpeak

4/10/20 1:00pm

Sounds delicious. Thanks

palangi

4/10/20 1:34pm

Here’s the perfect smoked brisket. Salt, pepper, and a dash of garlic only.

BigD Coug

4/10/20 11:46am

Smoking a brisket right now. Will be delivering it to my family along the

ebv

4/10/20 11:53am

That list is perfect. Never had #5 but it sounds amazing

Breakfast Loaf

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