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Feb 5, 2023
7:22
:16
am
TheHop
Truly Addicted User
I make yogurt.
It sits out at temps higher than 90F for much longer than 2 hours.
Yes bacteria grows in that environment....that is what makes it yogurt.
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TheHop
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TheHop
Joined
Oct 30, 2001
Last login
Jun 5, 2024
Total posts
14,075 (111 FO)
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Messages
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Time
POLL: Box of gogurt left out of the fridge overnight (12 hours). Still safe to eat?
Powerbait DPM
2/5/23 7:01am
By humans?
m0resn0w
2/5/23 7:02am
For those who said no. I’m wondering why?
AFewThoughts
2/5/23 7:10am
Link
Joe Banks
2/5/23 7:12am
Gogurt was made for parents to pack in kids lunches and sit at room temp for
Skeptical Optimist
2/5/23 7:15am
Gogurt is sealed and I assume pasteurized. A big tub of yogurt that’s been
Powerbait DPM
2/5/23 7:18am
I thought that was if they were frozen
Jimo Dashen
2/5/23 7:19am
Txt from website since now I’m curious.
Joe Banks
2/5/23 7:20am
Is it worth making family sick for 15 dollar? Cut your losses. Ditch it
BYU4eVeR
2/5/23 8:31am
I make yogurt.
TheHop
2/5/23 7:22am
RE: I make yogurt.
m0resn0w
2/5/23 7:28am
Making your own pickles is great.
Cougar Jazz Fan
2/5/23 7:48am
The food science for packaged goods is fairly precise.
Joe Banks
2/5/23 7:55am
I think you're assuming that gogurt is yogurt. But it's actually just gogurt.
Jay Rick
2/5/23 8:12am
Made by Yoplait and the box says “yogurt.”
Joe Banks
2/5/23 8:19am
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