Jul 14, 2020
9:32:31am
molodyets All-American
Won't take that long if you cook at 275. Look at a regular store
to find them in the 8-10 range.

And a 6lb brisket isn't going to be a packer. It'll likely just be the flat.
molodyets
Previous username
patches1391
Bio page
molodyets
Joined
Mar 26, 2006
Last login
May 13, 2024
Total posts
43,312 (19,336 FO)
Messages
Author
Time

Posting on CougarBoard

In order to post, you will need to either sign up or log in.