You say that, but Idaho has its advantages over Utah:

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Oct 7, 2015
3:28:30pm

BYUCougarsFan

You say that, but Idaho has its advantages over Utah:

You can attend BYU games and conference whenever you want.
You don't have to live near yewts to do it.

Yep, that's about it. But it's enough.

This message has been modified

Originally posted on Oct 7, 2015 at 3:28:30pm

Message modified by BYUCougarsFan on Oct 7, 2015 at 3:29:18pm

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BYUCougarsFan

Bio page: BYUCougarsFan
Joined: Aug 20, 2010
Last login: Apr 28, 2024
Total posts: 37,924 (4,876 FO)

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Messages

Author

Time

is this just a utah thing? "Top 5 Places for Fry Sauce in Utah"...

ds7

10/7/15 2:43pm

Now I want to go to Crown Burger.

Cougar-Duck

10/7/15 2:44pm

Fry sauce is not just Utah!!! Idaho would be offended. Only Utah and Idaho

jholling

10/7/15 3:58pm

Fry sauce? Yes, it's just a Utah thing. But I love fry sauce.

jdub

10/7/15 2:44pm

Isn't fry sauce just ketchup and mayonnaise mixed together?

BYUCoug11

10/7/15 2:46pm

and when i was in belgium, the frites, just had the mayonnaise...

ds7

10/7/15 2:47pm

Frite stands in Belgium have dozens of variations of fry sauces, not just mayo

CougarBacker

10/7/15 3:37pm

is this a recent development?

ds7

10/7/15 3:38pm

Well I served my mission there from 94-96, so I don't think it's too recent

CougarBacker

10/7/15 3:48pm

No, when I served back in the late 70s they had multiple choices

mogelijk

10/7/15 6:01pm

also true at Bruges in Utah

fattycoug

10/7/15 4:35pm

I was also in Belgium; lots of sauces. I now make my own fry sauce xtra spicy.

byujdmba

10/7/15 3:50pm

Never seen "fry sauce" outside Utah, though. Never been to ID.

byujdmba

10/7/15 4:16pm

If you are in SLC, you might check out the sauce at Bruges

mogelijk

10/7/15 6:04pm

Not in SLC; any chance someone at the Provo location has the recipe?

byujdmba

10/7/15 6:52pm

I'm guessing they have the recipe, not sure if employees can share

mogelijk

10/7/15 7:00pm

That's the base, but the variations on it are what make it better

jdub

10/7/15 2:48pm

I go with 1/3 ketchup, 1/3 mayo, 1/3 BBQ sauce.

Grit for Brains

10/7/15 2:50pm

Kinda like Red Robin's campfire sauce mmmm

supertux

10/7/15 2:59pm

Some places offer a fry sauce that is almost a Thousand Island dressing.

ByuMba90

10/7/15 2:53pm

It's also an Idaho thing.

John Doe

10/7/15 2:50pm

*Utah Jr.

foofcoug

10/7/15 2:58pm

You say that, but Idaho has its advantages over Utah:

10/7/15 3:28pm

That Tater Yewt fans make up for for the lack of Yewt fans

mogelijk

10/7/15 3:38pm

Southeastern Idaho you don't have either. It's amazing.

10/7/15 3:46pm

You mean where you have to put up with Aggies?

mogelijk

10/7/15 6:02pm

I knew like 3 Aggie fans

10/7/15 7:12pm

it's (almost) sincerely a reason I wouldn't leave Utah

fattycoug

10/7/15 3:35pm

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