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Nov 3, 2015
12:32
:15
pm
fattycoug
All American
taking organic to another level
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fattycoug
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fattycoug
Joined
Sep 9, 2002
Last login
May 18, 2024
Total posts
69,687 (11,108 FO)
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Messages
Author
Time
In light of the recent E. coli outbreak at Chipotle, USA Today had this graphic.
Conan
11/3/15 12:03pm
Good track record for Chipotle.
benny1982
11/3/15 12:04pm
Chipotle wins!
darkcoug
11/3/15 12:04pm
I'll get a steak bowl with some of that campylobacter on top please.
Flippy
11/3/15 12:05pm
Do you think it has anything to do with their use of organic and locally sourced
bluebloodedcoug
11/3/15 12:14pm
I wondered the same thing.
Conan
11/3/15 12:17pm
Ironically
wapiti
11/3/15 1:46pm
Do they use organic food or just non GMO, I see their signs saying non GMO but
Gente_Boa
11/3/15 1:49pm
They do for some foods
bluebloodedcoug
11/3/15 1:59pm
Whoa... that's a killer graphic for Chipotle.
OldCosmo
11/3/15 12:25pm
<< Deleted >>
kunarcougar
11/3/15 12:29pm
taking organic to another level
fattycoug
11/3/15 12:32pm
hat i really learned is that Chi-Chis actually survived into this millenium
fattycoug
11/3/15 12:32pm
Chipotle: We didn't kill anyone! Yay!
doubleduce
11/3/15 12:40pm
Ouch. A single instance I can maybe forgive. But multiple? No more Chipotle 4 me
Zenoch
11/3/15 1:35pm
Where will I get my dry, mostly rice burritos now?
Big Wally D
11/3/15 1:39pm
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