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Apr 27, 2024
4:24
:38
pm
Rhino84
All-American
Induction stove top. Double ovens. Induction is as responsive as gas an SOO much easier to clean!
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Rhino84
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Rhino84
Joined
Aug 19, 2010
Last login
May 11, 2024
Total posts
5,844 (412 FO)
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Messages
Author
Time
Kitchen re-do. What type of stove/range do you recommend? Btw this is 6+ years
bruincoug
Apr 27, 3:59pm
Gas
SWKTNative
Apr 27, 4:00pm
Gas range, electric oven. best of both worlds.
crimedog
Apr 27, 4:01pm
if you can't find that then Gas all the way
crimedog
Apr 27, 4:01pm
Did this with most recent kitchen. Love it. Double wall ovens are electric w/ one convection. Then gas cooktop.
Soupie
Apr 27, 4:04pm
100%
slappy
Apr 27, 4:14pm
Viking gas range
SJS
Apr 27, 4:02pm
I LOVE my new induction cook top. Better and faster than gas or electric in
Spine
Apr 27, 4:05pm
I got induction this last time.
Soren Tversky
Apr 27, 4:11pm
nope. If you want to really control temp on your stove top gas is the only way to go.
crimedog
Apr 27, 4:14pm
Anything on the low half is much more accurate with induction. On the high
Spine
Apr 27, 5:53pm
ilve
Plato
Apr 27, 4:09pm
Wolf with dual griddle
tc101
Apr 27, 4:15pm
This is the answer
Buckeye
Apr 27, 7:18pm
Double ovens with air fryer in one. Game changer
HoustonCougar
Apr 27, 4:18pm
We got one that is standard size but split such that top 1/3 is separate than
BluebloodOR
Apr 27, 4:20pm
Induction stove top. Double ovens. Induction is as responsive as gas an SOO much easier to clean!
Rhino84
Apr 27, 4:24pm
except it's not. Induction is great but it is still not close to a gas burner.
crimedog
Apr 27, 5:41pm
To each his/her own. Exact temps are a game changer for stove top cooking.....
Rhino84
Apr 27, 7:19pm
used both and there is a reason commercial kitchens still use gas.
crimedog
Apr 27, 8:27pm
Yes, but they are cooking and cleaning differently. The cookware you'd use at
Spine
Apr 27, 9:42pm
I use commercial cookware. I have owned restaurants. all my stuff is commercial grade.
crimedog
Apr 27, 10:19pm
Gotcha, totally makes sense for you
Spine
Apr 28, 1:32pm
Have been on induction for two years and absolutely love it
TheMaineCougar
Apr 27, 4:27pm
We went with the 66" Viking Tuscany at our Duck Creek cabin. It's great.
shammy
Apr 27, 4:39pm
Had Wolf gas range with last house. Now using induction and it’s way better.
Unfrozen Caveman
Apr 27, 4:39pm
We did Miele….
oilman
Apr 27, 4:41pm
If I could re-do, I'd never have another oven unless I had a large family.
jlhazlewood
Apr 27, 4:42pm
Induction is amazing. Highly recommend.
Idacoug
Apr 27, 4:47pm
Double oven and induction stove
chitchatfan
Apr 27, 4:51pm
Gas range, electric oven, with air fry feature inside the oven.
Magneto
Apr 27, 5:00pm
We like our Wolf induction. In addition to that, we have a Wolf convection and
Mufasa
Apr 28, 8:45am
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