Dijon is great. I just like yellow mustard w/bleu cheese

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Jun 24, 2022
12:32:42pm

jxncoog All-American

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jxncoog

Bio page: jxncoog
Joined: Sep 2, 2005
Last login: Jun 1, 2024
Total posts: 9,876 (900 FO)

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Messages

Author

Time

Last night’s burger

jxncoog All-American

6/24/22 11:14am

that looks incredible

RealSimsShadY

6/24/22 11:16am

Doesn’t look rare at all. Looks sensational

Mr. Rumsfield

6/24/22 11:20am

Would eat.

Abe Froman

6/24/22 11:21am

Great work! I’m hungry now…

Cougar86

6/24/22 11:25am

That looks amazing. You should start a restaurant

Sandy Lyle

6/24/22 11:26am

How did you cook it? Traeger?

Chester Copperpot

6/24/22 11:29am

On my propane grill

jxncoog

6/24/22 11:44am

Mustard should be Dijon. American mustard is gross

Hinta

6/24/22 11:30am

RE: Mustard should be Dijon. American mustard is gross

Kilgore Trout

6/24/22 11:31am

Classic yellow is fine. You just need to know what you're doing.

joelvandyne

6/24/22 11:40am

Dijon is great. I just like yellow mustard w/bleu cheese

jxncoog

6/24/22 12:32pm

🤤🤤

Jacare

6/24/22 11:40am

RE: Last night’s burger

maxpowers

6/24/22 11:47am

A good burger is about as good as it gets for me. Add in properly cooked chopped

NYC and Japan

6/24/22 12:31pm

Looks amazing!

sammycoug

6/24/22 3:15pm

Lost me with the fungus

BlueInfidel

6/25/22 8:45am

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