taking organic to another level

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Nov 3, 2015
12:32:15pm

fattycoug All American

taking organic to another level

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fattycoug

Bio page: fattycoug
Joined: Sep 9, 2002
Last login: Jun 17, 2024
Total posts: 70,022 (11,166 FO)

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Messages

Author

Time

In light of the recent E. coli outbreak at Chipotle, USA Today had this graphic.

Conan

11/3/15 12:03pm

Good track record for Chipotle.

benny1982

11/3/15 12:04pm

Chipotle wins!

darkcoug

11/3/15 12:04pm

I'll get a steak bowl with some of that campylobacter on top please.

Flippy

11/3/15 12:05pm

Do you think it has anything to do with their use of organic and locally sourced

bluebloodedcoug

11/3/15 12:14pm

I wondered the same thing.

Conan

11/3/15 12:17pm

Ironically

wapiti

11/3/15 1:46pm

Do they use organic food or just non GMO, I see their signs saying non GMO but

Gente_Boa

11/3/15 1:49pm

They do for some foods

bluebloodedcoug

11/3/15 1:59pm

Whoa... that's a killer graphic for Chipotle.

OldCosmo

11/3/15 12:25pm

<< Deleted >>

kunarcougar

11/3/15 12:29pm

taking organic to another level

fattycoug

11/3/15 12:32pm

hat i really learned is that Chi-Chis actually survived into this millenium

fattycoug

11/3/15 12:32pm

Chipotle: We didn't kill anyone! Yay!

doubleduce

11/3/15 12:40pm

Ouch. A single instance I can maybe forgive. But multiple? No more Chipotle 4 me

Zenoch

11/3/15 1:35pm

Where will I get my dry, mostly rice burritos now?

Big Wally D

11/3/15 1:39pm

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