Olive oil spray, umami mushroom powder, south african smoke seasoning, jarred salsas (especially the salsa authentica, hatch green chile, and tomatillo roasted yellow pepper), frozen indian dishes, zhoug, dukkah, red pepper spread, oyster crackers, stone ground wheat crackers, cocoa batons, sparkling lemonade, lemongrass chicken spring rolls, mini avocados, chocolate hazelnut cookies, and so on.