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Jul 8, 2019
2:43:59pm
BigD Coug All-American
I haven’t eaten there yet but can tell you a lot about the owner.
Made millions at a young age from his pest control business in TX & other solid investments, semi-retired to a ranch in OK, saw a lack of TX-style barbecue in Utah County, decided to give it a shot with some of his inventory.

Knowing him, if it’s not great food yet, it will be soon.

Bandera Brisket
This message has been modified
Originally posted on Jul 8, 2019 at 2:43:59pm
Message modified by BigD Coug on Jul 8, 2019 at 2:45:07pm
BigD Coug
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BigD Coug
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