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Oct 4, 2020
9:47:05am
specsauce All-American
Yes, but I cure it and then smoke it to make Canadian Bacon. Works great, and it’s delicious.
specsauce
Previous username
dukehauser
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specsauce
Joined
Sep 19, 2002
Last login
May 3, 2024
Total posts
11,722 (171 FO)
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