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Jan 13, 2021
3:03
:14
pm
BYU Grounds
Intervention Needed
bacon...
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BYU Grounds
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BYU Grounds
Joined
Jul 11, 2002
Last login
Apr 27, 2024
Total posts
41,712 (1,960 FO)
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Messages
Author
Time
Ugh tried stove top seasoning the cast iron..What a aiilure. Ruon3d it.
CarolinaCoug
1/13/21 2:16pm
I've sanded mine, seasoned it, cook all of my bacon in it for the last 6 months
WhirleyPop
1/13/21 2:18pm
Is cast iron really worth all that effort?
4th and Niner
1/13/21 2:23pm
It’s almost impossible to permanently ruin it, you can always bring it back
USMCdad
1/13/21 2:27pm
We got an enameled dutch oven recently and I like cooking in it a lot more than
WhirleyPop
1/13/21 2:31pm
yes
jdub
1/13/21 2:36pm
bacon...
BYU Grounds
1/13/21 3:03pm
You can always take it down with a grinder if needed
USMCdad
1/13/21 2:24pm
Or just use steel wool. It's really not hard to fix.
jdub
1/13/21 2:39pm
It was sooo shiny and smooth....my other 8 in is black glass... grrr. Live and
CarolinaCoug
1/13/21 2:50pm
There is a you tube channel called the outdoor boys..pretty nice guy,
southprovocougar
1/13/21 3:17pm
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