I believe the opposite of this. Creamed corn puts gross lumps into the cornbread.

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May 15, 2021
6:36:22am

jdub FORMER USER

I believe the opposite of this. Creamed corn puts gross lumps into the cornbread.

Not sure why people ruin perfectly good cornbread with creamed corn.

This message has been modified

Originally posted on May 15, 2021 at 6:36:22am

Message modified by jdub on May 15, 2021 at 6:38:45am

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jdub

Bio page: jdub
Joined: May 13, 2004
Last login: Apr 28, 2024
Total posts: 76,534 (17,177 FO)

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Messages

Author

Time

ISO a good cornbread recipe. If you have a family recipe or a link to a good

Penske Material

5/14/21 11:12pm

Not a recipe, but I like the Trader Joe’s mix.

bluesloth

5/14/21 11:30pm

Made this before. Simple but really good.

Soupie

5/14/21 11:33pm

Had this one last weekend

fattycoug

5/14/21 11:35pm

Cream corn is the secret ingredient. Don’t trust a recipe without it

AggieWeekendCougar

5/15/21 12:36am

We like to sauté some frozen corn and throw that in.

autonomous

5/15/21 5:31am

I believe the opposite of this. Creamed corn puts gross lumps into the cornbread.

jdub

5/15/21 6:36am

Absolutely and a few Jalapenos!

mort

5/15/21 7:16am

Marie Callender's Mix. Can't be beat.

5/15/21 1:54am

Well, I'll put mine up against that. I use buttermilk rather than regular milk, and it's a notch above.

jdub

5/15/21 6:38am

Thanks all. This is great info.

Penske Material

5/15/21 8:16am

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