Corn, peas, mayoneise, crispy onions. Close to how they do it in Brazil

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Dec 11, 2021
7:09:03am

conetah All-American

This message has been modified

Originally posted on Dec 11, 2021 at 7:09:03am

Message modified by conetah on Dec 11, 2021 at 7:10:24am

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conetah

Bio page: conetah
Joined: Feb 27, 2011
Last login: May 16, 2024
Total posts: 21,208 (2,835 FO)

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Messages

Author

Time

RE: Favorite non-traditional hot dog toppings?

kccougar Intervention Needed

12/10/21 1:00pm

Sonoran style

molodyets

12/10/21 1:01pm

This. Tucson’s favorite hot-dog

dixieutahbyuzag

12/10/21 1:05pm

This is the correct answer.

vagabonder

12/10/21 1:24pm

Mayo. Just Mayo.

BlueVU

12/10/21 1:03pm

RE: Mayo. Just Mayo.

Magathis

12/10/21 1:04pm

Although Mayo and Mustard with a pickle is pretty solid too.

BlueVU

12/10/21 1:08pm

This is my go to. I can usually find it at Macey's.

Pimpin4Paradise

12/10/21 1:05pm

Sauerkraut

The Pope

12/10/21 1:05pm

Non-traditional?

dixieutahbyuzag

12/10/21 1:22pm

I should have been more specific, a Reuben dog: kraut, pastrami, etc.

The Pope

12/10/21 1:29pm

Hot pepper relish

CougarTailDevourer

12/10/21 1:06pm

South American countries always serve hot dogs with chips on top of the dog

Kilgruman

12/10/21 1:19pm

Cucumbers

ProvoSoprano

12/10/21 1:27pm

An unpickled pickle

CBaass

12/10/21 1:41pm

"Seattle style" with cream cheese

HandwovenBox

12/10/21 1:29pm

Sriracha, kimchi, fresh onions

Pig_Chicken

12/10/21 1:35pm

Corn, peas, mayoneise, crispy onions. Close to how they do it in Brazil

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