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Sep 28, 2022
8:47:01am
UCLACoug All-American
My friend who served in Japan thought that it was very authentic, and loved it.
Personally, I thought most of the donburi (oyakodon, gyudon, katsudon) were too sweet, but the katsu curry was terrific.

The gyoza used to be pretty good, but were disappointing the last time I went (dried out skins). However, the karaage was very tasty.
UCLACoug
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UCLACoug
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Feb 8, 2002
Last login
Apr 25, 2024
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