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May 13, 2024
8:38
:29
am
lagryffe
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Brisket, chuck roast burnt ends, pork ribs
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lagryffe
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lagryffe
Joined
Sep 14, 2002
Last login
May 17, 2024
Total posts
448 (1 FO)
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Messages
Author
Time
Dry-rub pork ribs, Mac n Cheese, Cole Slaw........What are your "Big 3" in BBQ?
IDAHO 4 Y
May 13, 7:56am
Brisket, country-style Dutch oven
Taxrulz
May 13, 8:02am
Imma have to try those Cowboy beans!!
IDAHO 4 Y
May 13, 8:17am
Got a good recipe??
IDAHO 4 Y
May 13, 8:29am
Recipe
Taxrulz
May 13, 9:58am
How do you cook your country ribs in the Dutch Oven? Low and slow or roast?
stenso
May 13, 8:38am
Dutch oven ribs
Taxrulz
May 13, 10:05am
Brisket it's good when it's done right bad when it's not.
crimedog
May 13, 8:04am
Ribs, baked beans, corn bread or creamed corn
GfB
May 13, 8:06am
Pork ribs, brisket, smoked sausage
BYUheaven
May 13, 8:09am
Brisket, pulled pork and ribs are the top 3.
Mister P
May 13, 8:17am
My spicy cole slaw recipe:
IDAHO 4 Y
May 13, 8:32am
Brisket, chuck roast burnt ends, pork ribs
lagryffe
May 13, 8:38am
Dry rub ribs, collard greens, applesauce
tyler durden
May 13, 8:57am
Spoken like a true southerner !
IDAHO 4 Y
May 13, 9:08am
The "Holy BBQ Trinity" is brisket, pork ribs, and sausage. Unless you're asking a different question.
Supercoug
May 13, 9:17am
Maybe I shoulda said pick your fave meat and 2 sides 😃
IDAHO 4 Y
May 13, 9:22am
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