Oct 19, 2018
5:27:17pm
5:27:17pm
Of the non thin-crust pizza, I can't think of any pizza in Utah that's better.
Maybe it's overpriced, but if it's the best pizza of it's kind in the entire state, then I'm not sure how it could be overrated.
It's obviously not as good as Settebello in SLC, but I hardly consider Settebello pizza and Pi pizza to even be in the same food category.
It's obviously not as good as Settebello in SLC, but I hardly consider Settebello pizza and Pi pizza to even be in the same food category.
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