Tri-Tip, Steaks, sometimes Brisket

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Jan 8, 2019
9:33:32am

teambret 3rd String

Tri-Tip, Steaks, sometimes Brisket

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teambret

Bio page: teambret
Joined: Sep 8, 2014
Last login: May 5, 2024
Total posts: 401 (1 FO)

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Messages

Author

Time

What do you use your sous vide thingy for the most?

Cheesy Gordita All-American

1/7/19 2:50pm

Related: I use it when the meat I want to cook starts from frozen.

kccougar

1/7/19 2:52pm

steaks, pork chops almost exclusively so far. will use it for other stuff, but

smokymountainrain

1/7/19 2:54pm

Chicken that is not dried out. BTW: it is great for chicken wings.

Thrill

1/7/19 2:54pm

Steaks and burgers

zonacougar

1/7/19 2:56pm

<< Deleted >>

JimmyZ

1/7/19 2:57pm

<< Deleted >>

Abe Froman

1/7/19 3:00pm

<< Deleted >>

JimmyZ

1/7/19 3:10pm

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JimmyZ

1/7/19 9:13pm

Recipe please?

Champ Kind

1/7/19 3:00pm

<< Deleted >>

JimmyZ

1/7/19 3:09pm

Looking forward to the recipe!

1/7/19 3:11pm

<< Deleted >>

JimmyZ

1/7/19 3:11pm

Chicken. I eat 6-8 oz of chicken breast daily, so its been great to have some

cougaman

1/7/19 3:04pm

I don't understand. Chicken that isn't dried out and stringy is how all my

DapperDan

1/7/19 3:17pm

Well, I suck at cooking it other ways, so good for you. I also like to cook

cougaman

1/7/19 3:26pm

Steaks, Reheating pulled pork, cheesecake.

Zedhead

1/7/19 3:05pm

Cheesecake?

crack

1/7/19 3:06pm

RE: Cheesecake?

The Board Imbecile

1/7/19 3:09pm

Link to recipe:

Zedhead

1/7/19 3:12pm

I made creme brulee and it was great

1/7/19 3:14pm

That sounds good, as well. Do you have a recipe you can share?

crack

1/7/19 4:29pm

here you go

1/7/19 5:12pm

My wife has cooked steak like 5 times since I gave it to her for christmas.

Dillinger

1/7/19 3:39pm

I really only use it for insanely thick pork chops or for chicken I'm going to chop and sear for a recipe

1/7/19 5:40pm

Precisely warming my meats at all times.

Kauai

1/7/19 4:04pm

Tri-Tip, Steaks, sometimes Brisket

teambret

1/8/19 9:33am

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