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Sep 10, 2019
12:07
:39
am
schofim
Contributor
Now that's Southern barbecue
But you needed some white bread to dip in the sauce. Umm, may be an Alabama thing.
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schofim
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schofim
Joined
Jun 26, 2006
Last login
May 5, 2024
Total posts
1,926 (0 FO)
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Messages
Author
Time
Stopped at a hole-in-the wall BBQ in Knoxville today on way to airport
NorthwestCoug
9/9/19 9:25pm
Did you get the ribs or the brisket? How was it? Tomato based sauce or vinegar?
cowbellcoug
9/9/19 9:38pm
Thanks for asking
NorthwestCoug
9/9/19 10:32pm
Now that's Southern barbecue
schofim
9/10/19 12:07am
We do it in Texas too brother
Cheesy Gordita
9/10/19 1:19am
No BBQ bread? !
deljdc
9/10/19 8:04am
UT enrollment 28,321; BYU enrollment 33,517
Bandersnatch
9/10/19 7:02am
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