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Jun 18, 2021
1:27
:35
pm
CBaass
All-American
You could can it
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CBaass
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BigBassThunder
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CBaass
Joined
Sep 3, 2007
Last login
May 13, 2024
Total posts
16,353 (5,615 FO)
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Messages
Author
Time
Had a patient gift me a bunch of raw tuna that he caught 2 days ago…
AZPTCOUG
6/18/21 1:01pm
Tuna tartare is one of the best meals I’ve ever had. That or steaks.
(Private)
6/18/21 1:02pm
Any recipe recommendations?
AZPTCOUG
6/18/21 1:32pm
Only had tartare in restaurants, sorry.
(Private)
6/18/21 1:36pm
Is that what Americans call raw fish after
claw
6/18/21 2:02pm
Don’t know. I’ve never had such reservations.
(Private)
6/18/21 6:23pm
I'd have some tuna steaks, lightly seared in butter, garlic, salt & pepper, and maybe a little soy sauce.
jdub
6/18/21 1:08pm
How would you define lightly seared?
AZPTCOUG
6/18/21 1:31pm
A visual will give you a good answer, and this looks like a good recipe too:
jdub
6/18/21 1:36pm
You could can it
CBaass
6/18/21 1:27pm
RE: Had a patient gift me a bunch of raw tuna that he caught 2 days ago…
Coach's Dad
6/18/21 1:38pm
sashimi
maxpowers
6/18/21 1:52pm
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