Aug 17, 2022
10:24:36pm
10:24:36pm
I'm not talking about finer slices of the ones you cite. I'm talking about $100+
tiers. That's where the good steaks are.
If you haven't had the waiter bring you the birth certificate of the cow with it's nose print on the paperwork, you likely have not eaten a great steak.
If you haven't had the waiter bring you the birth certificate of the cow with it's nose print on the paperwork, you likely have not eaten a great steak.
Originally posted on Aug 17, 2022 at 10:24:36pm
Message modified by DirtyWater on Aug 17, 2022 at 10:25:32pm
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For a lower tier steakhouse - it's priced right with solid quality. Side note - I think Capital Grille might be the
8/17/22 10:17pm
8/17/22 10:50pm
8/17/22 10:34pm