May 23, 2020
10:04:06pm
10:04:06pm
Montreal steak seasoning, smoke for about an hour or so at 225 and then
flip it and crank the heat up to 400 or so to finish to your desired doneness. I usually cook mine to 135ish.
Originally posted on May 23, 2020 at 10:04:06pm
Message modified by Cracka on May 23, 2020 at 10:04:44pm
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