Jan 25, 2021
11:44:32am
11:44:32am
Reminds me of a guy I worked with that only ordered chicken fingers or
burgers (minus tomato, lettuce, onions and mustard of course) at restaurants. Poor guy never grew up. I'll eat almost anything from anywhere. I once tried a Chinese dish where they cured raw chicken in grain alcohol. I guess I didn't enjoy that.
- Bio page
- nc-puma
- Joined
- Apr 20, 2012
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- May 7, 2024
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