My Account
Report problem with this ad
Start a related thread
Start a related poll
Reply via Boardmail
Jan 22, 2022
2:28
:44
pm
DJROSS
All-American
Well for texture absolutely
Start a related thread
Start a related poll
Reply via Boardmail
Report problem with this ad
DJROSS
Bio page
DJROSS
Joined
Sep 10, 2001
Last login
May 17, 2024
Total posts
20,330 (570 FO)
Report problem with this ad
Messages
Author
Time
I made some homemade Chashu and I have to say it was amazing. I’ve been having
kotacoug
1/22/22 1:29pm
did you make the sauce to braise with from scratch? Not sure how you feel about
DJROSS
1/22/22 1:50pm
Yep. Went with an original recipe as you noted. Basically sake, soy sauce,
kotacoug
1/22/22 2:04pm
lol, when I bake I measure, when I cook I eyeball. I have had to reverse
DJROSS
1/22/22 2:08pm
Nah I’m a food snob/junkie. I’m going to try seriouseats sous vide method next
kotacoug
1/22/22 2:25pm
Well for texture absolutely
DJROSS
1/22/22 2:28pm
Report problem with this ad
Posting on CougarBoard
In order to post, you will need to either
sign up
or
log in
.
Report problem with this ad