Nov 15, 2021
10:03:49am
10:03:49am
I prefer smoked to traditional oven roasted, but everything you mentioned in
preparation I also completely agree with (drybrining, etc.). One other thing I have also done which seems to do well is to butterball the turkey.
I don't follow this exactly, but he does talk about a lot of concepts that I think work well in smoking a turkey (or cooking it in an oven as well):
I don't follow this exactly, but he does talk about a lot of concepts that I think work well in smoking a turkey (or cooking it in an oven as well):
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- cougarfan84
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